Right in the sweet spot. Mine's around 10, goes to 11 when I do water changes because the new water has really high alk if I don't let it sit for 2-3 days.
What salt and buffer do you use? That sounds lie a good reading, but if you use seachem products (especially budfer or salt) you can go a little higher.
I have both hard and soft though many more soft than hard. Mostly mushrooms and zoos. With a bottlebrush, montipora and mille. Oh and a merletti and acan.