Posted at the other forum and got some good info. Time to bring it home...
Im switching from a 29 to a 39 with a 20 long sump. I had a hang on back CPR BakPak2R which will be history. I purchased an AquaC EV 120 to replace it. Switch time nears and I have some concerns.
My rock is filthy with organics/debris/ ect and I have decided that whatever rock goes into the new tank will be cooked first. I plan on following this tutorial: http://thereeftank.com/forums/showthread.php?t=66551">http://thereeftank.com/forums/showthread.php?t=66551</a>
What I have decided to do is purchase all new fiji rock from Walt Smith for the 39. I will cook the rock for a month or more.
After the cooking is complete, do I add the water from my 29 to the 39 and then top off with new saltwater, then add the livestock and Im done? Or do I make all new water?
I want to know how to do this correctally to avoid any deaths of my live stock. Any advice will help.
Thanks
Matt
Im switching from a 29 to a 39 with a 20 long sump. I had a hang on back CPR BakPak2R which will be history. I purchased an AquaC EV 120 to replace it. Switch time nears and I have some concerns.
My rock is filthy with organics/debris/ ect and I have decided that whatever rock goes into the new tank will be cooked first. I plan on following this tutorial: http://thereeftank.com/forums/showthread.php?t=66551">http://thereeftank.com/forums/showthread.php?t=66551</a>
What I have decided to do is purchase all new fiji rock from Walt Smith for the 39. I will cook the rock for a month or more.
After the cooking is complete, do I add the water from my 29 to the 39 and then top off with new saltwater, then add the livestock and Im done? Or do I make all new water?
I want to know how to do this correctally to avoid any deaths of my live stock. Any advice will help.
Thanks
Matt